Angela Kazmierczak

Humans have a natural liking for sweet sugar. Sugars are carbohydrates - an essential part of our diet. Throughout history, guidelines have been evolving to set clear recommendations for a healthy intake of sugar. Although science has unveiled some of these mysterious dangers of too much sugar, public health efforts persist to propose and promote dietary patterns that help us manage this craving better, but not condemn it entirely.

The COVID-19 pandemic has affected life the world over, but it is difficult to fully grasp all the different aspects of the changes it brought with it. This book sets out to follow the trajectory of the pandemic and track the ways in which its spread changed society, our economies, the environment, and many other fields.

Readers can expect to learn about inoculations from the past, their influence on the vaccine technology of the present, and how today's COVID-19 vaccine designs will shape history in influencing future vaccines.