Chris Colin

A fill-in book from the San Francisco Writers’ Grotto, authors of the best-selling 642 Things series. Focus on a single aspect of the craft of writing with help from the San Francisco Writers’ Grotto. Writing Humor starts with a foreword by author Chris Colin, who offers pointers for developing your own comedic style. The rest of the book consists of prompts and space to write, providing opportunities to explore your voice in various hilarious scenarios. Among other ideas, you’ll be asked to write: an account of a bachelor, from the perspective of his refrigerator ? a Craigslist ad for something you are desperate to sell ? a eulogy to a pair of jeans that no longer fit an evaluation of a coworker in the form of a school report card ? a list of embarrassing moments that are funny in hindsight ? Perfectly sized to take to a café, on vacation, or on your morning commute, this book is designed for practicing your creative writing a little bit at a time. Special Features Paperback with textured cover stock, flaps, and a lay-flat binding Advice from a published writer, followed by fill-in prompts and space to write Part of a collection of single-subject writing prompt books by the San Francisco Writers’ Grotto

We all dream about it: a life free of scrolling, tweeting, liking, faving, streaming, replying, apologizing for not replying, and other assaults on our poor, saturated brains. But what would an analog world actually look like? Chris Colin, author of What to Talk About, paints a picture that's a little Edenic and a little demented. Un-barraged by celeb gossip and political news, we begin to notice nature again. We take walks, stare at the clouds, and listen to podcasts consisting of our own thoughts. Snapchatting gives way to endless rounds of Go Fish. Minecraft is a game involving sticks and leaves. We talk to our neighbors— not about the TV shows we’re streaming—and occasionally we fall in love. Delivered in a pitch-perfect, tongue-in-cheek biblical style, this little book imagines an alternate reality that will hit home in our tech-addled worlds. Rinee Shah’s playful illustrations perfectly capture the absurdity of life reflected in our screens. Whether you’re addicted to tech or not, you’ll see something of yourself when you put down your phone and pick up this smart, funny book.

The authors of the popular What to Talk About have returned to help banish awkward silences and inspire better conversations. This handy deck is packed with funny and fresh ideas for both small talk and deep discussions. Let the conversation begin!

A cookbook about the unique, fire-based cooking approach and ingredient-focused philosophy of Camino restaurant in Oakland, CA, with approximately 100 recipes. After a visit to Camino, "New York Times"writer Mark Bittman wrote of head chef Russell Moore, "What's important but is impossible to describe is the strength and utter brilliance of his flavor combinations and the downright simplicity of it all. Moore has a palate that cannot be stopped; everything tastes as if it were created to go with everything seasoning it." Camino is no stranger to this kind of praise--the locally beloved but nationally acclaimed restaurant is known and respected in food and chef circles. Since opening in 2008, Camino has become known for its exciting menu (most of the food is cooked in their fireplace) and the tight-knit community of chefs who love the restaurant. This network is a result of the lavish book release dinner parties that Camino hosts for cookbook releases and has made fans of such food luminaries as Yotam Ottolenghi, Sean Brock, Francis Malman, David Lebovitz, and Deborah Madison. In"This is Camino," fundamental cooking skills (including open-fire cooking); unique, ingredient-focused recipes that are both sophisticated and pared-down; and inventive flavor pairings marry with lush photography and a stunning package to produce the new must-have cookbook for Camino's many fans and restaurant book lovers."