Edward White

Post-occupancy evaluation, focusing on building’s occupants and their needs, provides insight into the consequences of past design decisions and forms a sound basis for creating better buildings in the future. This book, first published in 1988, includes a review of the evolution of the field, a conceptual frame-work for POE, and pragmatic information on planning, conducting, and reporting POEs. Post-Occupancy Evaluation categorizes the approaches to building evaluation by describing the three levels of POE effort – indicative, investigative, and diagnostic, each differing in terms of time, resources, and personnel needed. In its scope Post-Occupancy Evaluation is both comprehensive and specific; professionals in the design and planning disciplines will find it an invaluable resource for understanding the theory behind POE’s and the procedures needed to put the theory into practice.

Post-occupancy evaluation, focusing on building’s occupants and their needs, provides insight into the consequences of past design decisions and forms a sound basis for creating better buildings in the future. This book, first published in 1988, includes a review of the evolution of the field, a conceptual frame-work for POE, and pragmatic information on planning, conducting, and reporting POEs. Post-Occupancy Evaluation categorizes the approaches to building evaluation by describing the three levels of POE effort – indicative, investigative, and diagnostic, each differing in terms of time, resources, and personnel needed. In its scope Post-Occupancy Evaluation is both comprehensive and specific; professionals in the design and planning disciplines will find it an invaluable resource for understanding the theory behind POE’s and the procedures needed to put the theory into practice.

The Tastemaker explores the many lives of Carl Van Vechten, the most influential cultural impresario of the early twentieth century: a patron and dealmaker of the Harlem Renaissance, a photographer who captured the era's icons, and a novelist who created some of the Jazz Age's most salacious stories. A close confidant of Langston Hughes, Gertrude Stein, and F. Scott Fitzgerald, Van Vechten frolicked in the 1920s Manhattan demimonde, finding himself in Harlem jazz clubs, Hell's Kitchen speakeasies, and the Greenwich Village underground gay scene. New York City was a hotbed of vice as well as creativity, and Van Vechten was at the centre of it all. Edward White's biography-the first comprehensive biography of Carl Van Vechten in nearly half a century-depicts a controversial figure who defined an age. Embodying many of the contradictions of modern America, Van Vechten was a devoted husband with a coterie of boys by his side, a supporter of difficult art who also loved lowbrow entertainment, and a promoter of the Harlem Renaissance whose bestselling novel infuriated many of the same African American artists he championed. The Tastemaker is a remarkable portrait of a man whose brave journeys across boundaries of race, sexuality, and taste helped make America fully modern.

A twelve-foot bull shark in the Delaware, the 1856 tornado that tore through Kensington and the four-elephant battle royal that rolled into Fair Hill Junction are among the bizarre tales that are too often overlooked in the history of Penn's Holy Experiment. Authors Thomas and Edward White have intrepidly stormed the stacks to unearth this offbeat collection of strange stories and weird lore with accounts of body snatchers, witch trials and a snake-wielding lunatic. From the outlawing of tambourine beating to the posse that caught a "ghost" and everything in between, the Brothers White take a wickedly gleeful romp through the freak happenings, dastardly deeds and unbelievable characters that lurk in the lost chronicles of the City of Brotherly Love.