Jean-Pierre Poirier

This book tells the remarkable lives of the pioneers of science – from Galileo and Newton, Faraday and Darwin, Pasteur and Marie Curie, to Einstein, Freud, Turing, and Crick and Watson. A series of seventy articles, written by an international team of distinguished scientists, historians of science and science writers, provides an unrivalled account of the lives and personalities behind the greatest scientific breakthroughs of all time. Organized thematically, starting at the ‘Universe’, and moving smaller through the ‘Earth’ and ‘Molecules and Matter’ to ‘Inside the Atom’, with the final two sections looking at ‘Life’ and ‘Body and Mind’, it covers all the major scientific disciplines, including astronomy, biology, biochemistry, chemistry, computing, ecology, geology, medicine, neurology, physics and psychology, as well as mathematics. The Scientists will intrigue budding scientists, those fascinated by the lives of great individuals, and anyone curious to know how over the centuries we came to understand the physical world around us and inside us.

On the day following the guillotining of Antoine Laurent Lavoisier, mathematician Joseph Louis Lagrange lamented the loss of the man commonly considered the father of modern chemistry. "It took them only an instant to cut off that head," he said, "but it is unlikely that a hundred years will suffice to reproduce a similar one." Although he lived only to the age of 51, Lavoisier revolutionized the field of chemistry. He created the first modern table of chemical elements, recognized the role oxygen plays in the rusting of metals, demonstrated that water-previously considered one of the four fundamental elements-is a compound of hydrogen and oxygen, and asserted that the total weights of the products of a chemical reaction must equal the total weights of the reactants. Yet despite his remarkable importance to modern chemistry, Lavoisier's scientific work was more a hobby than a profession. In fact, because he made his living as a tax collector, his scientific work was relegated to early morning and after-dinner hours. Appropriately, the picture Poirier paints of Lavoisier is that of the whole man-not only a scientist but a successful financier, respected economist, and influential administrator as well.