Kirjojen hintavertailu – 12 903 725 kirjaa ja 27 kauppaa

Kirjailija

Karl-Hermann Neumann

Kirjat ja teokset yhdessä paikassa: 2 kirjaa, julkaisuja vuosilta 2010–2020, suosituimpiin kuuluu Plant Cell and Tissue Culture - A Tool in Biotechnology. Vertaile teosten hintoja ja tarkista saatavuus suomalaisista kirjakaupoista.

2 kirjaa

Kirjojen julkaisuvuodet: 2010–2020.

Plant Cell and Tissue Culture – A Tool in Biotechnology

Plant Cell and Tissue Culture – A Tool in Biotechnology

Karl-Hermann Neumann; Ashwani Kumar; Jafargholi Imani

Springer Nature Switzerland AG
2020
sidottu
This textbook is clearly structured with fourteen richly illustrated chapters and practical examples for easy understanding and direct implementation. The methods and findings developed in the authors’ group are presented in detailed, revised chapters. Readers will find valuable updates on the molecular basis of biotechnological processes, secondary metabolite production and genetic engineering. In addition, the basic principles of important biotechnologies, as well as examples of specially designed crops that deliver improved productivity under stress conditions, are presented. This second edition sets the direction for future research on the basic aspects of plant tissue culture and its applications in the fields of secondary metabolite production and genetic engineering. It provides both general and specific information for students, teachers, academic researchers and industrial teams who are interested in new developments in plant tissue culture and its applications.
Plant Cell and Tissue Culture - A Tool in Biotechnology

Plant Cell and Tissue Culture - A Tool in Biotechnology

Karl-Hermann Neumann; Ashwani Kumar; Jafargholi Imani

Springer-Verlag Berlin and Heidelberg GmbH Co. K
2010
nidottu
This book provides a general introduction as well as a selected survey of key advances in the fascinating field of plant cell and tissue culture as a tool in biotechnology. After a detailed description of the various basic techniques employed in leading laboratories worldwide, follows an extended account of important applications in, for example, plant propagation, secondary metabolite production and gene technology. Additionally, some chapters are devoted to historical developments in this domain, metabolic aspects, nutrition, growth regulators, differentiation and the development of culture systems. The book will prove useful to both newcomers and specialists, and even “old hands” in tissue culture should find some challenging ideas to think about.