Kirjailija
Pratik Parmar
Kirjat ja teokset yhdessä paikassa: 13 kirjaa, julkaisuja vuosilta 2023–2024, suosituimpiin kuuluu Agronomicheskaq biofortifikaciq cinka w sortah nuta. Vertaile teosten hintoja ja tarkista saatavuus suomalaisista kirjakaupoista.
13 kirjaa
Kirjojen julkaisuvuodet: 2023–2024.
Biofortificazione agronomica dello zinco nelle varietà di ceci
Pratik Parmar
Edizioni Sapienza
2024
pokkari
Agronomische Biofortifikation von Zink in Kichererbsen-Sorten
Pratik Parmar
Verlag Unser Wissen
2024
pokkari
Biofortification agronomique du zinc dans les variétés de pois chiches
Pratik Parmar
Editions Notre Savoir
2024
pokkari
Biofortificação agronómica do zinco em variedades de grão-de-bico
Pratik Parmar
Edicoes Nosso Conhecimento
2024
pokkari
Competência empresarial dos pós-graduados
Pratik Patel; Pratik Parmar; Janki Patel
Edicoes Nosso Conhecimento
2024
pokkari
Competenza imprenditoriale dei post-laureati
Pratik Patel; Pratik Parmar; Janki Patel
Edizioni Sapienza
2024
pokkari
Compétences entrepreneuriales des diplômés de troisième cycle
Pratik Patel; Pratik Parmar; Janki Patel
Editions Notre Savoir
2024
pokkari
Competencia empresarial de los posgraduados
Pratik Patel; Pratik Parmar; Janki Patel
Ediciones Nuestro Conocimiento
2024
nidottu
Unternehmerische Kompetenz der Hochschulabsolventen
Pratik Patel; Pratik Parmar; Janki Patel
Verlag Unser Wissen
2024
pokkari
Effect of Saline Irrigation Water on Okra Varieties
Sonali Chaudhari; Mitesh Gamit; Pratik Parmar
Lap Lambert Academic Publishing
2024
pokkari
This book has focused on unraveling the impact of saline irrigation on different okra varieties. The pot experiment comprised of for levels of saline irrigation water (
ENTREPRENEURIAL COMPETENCY OF THE POST-GRADUATES
Pratik Patel; Pratik Parmar; Janki Patel
Lap Lambert Academic Publishing
2024
nidottu
Agronomic Biofortification of Zinc in Chickpea Varieties
Pratik Parmar
Lap Lambert Academic Publishing
2023
pokkari
Pulses are a wonderful gift of nature to agriculture. They provide nutrition to human beings and animals. India is one of the major pulse growing country of the world, accounting roughly one-third of total area under pulse cultivation and one fourth of total production. Among the pulses, chickpea is an important rabi season crop with high acceptability and wider use in nutritional food basket. Chickpea is mainly grown in about more than 50 countries including India, Pakistan, Turkey, Iran, Myanmar, Australia, Ethopia, Canada, Mexico and Iraq. In Gujarat, the regions of Ghed and Bhalare the main chickpea growing areas. Micronutrients are essential for the normal growth of plants. In Saurashtra region, chickpea is grown as a low cost remunerative crop due to its lower water requirement and high market price as compared to other pulses. Zinc deficiency is one of the most frequently encountered micronutrient deficiencies in pulses in most of black cotton soils. Biofortification is regarded as one strategy to address the persistent burden of micronutrient malnutrition specifically by improving zinc concentration.